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Forgot to take a picture but wanted to say the flavours of the marinated salmon with tahini, coconut oil, mustard (and... something else that I forgot) were amazing. Very delicious and I enjoyed the sprinkle of sesame seeds and chilli. I usually cook the salmon in a papillote with lemon and fennel seed; this recipe is now a great alternative. Big thumbs up! I'm glad I'll have to enjoy it again for lunch tomorrow 😎

1 comment,0 shares,5 likes
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Madeleine Shaw
over 2 years

So glad you liked it xx