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A random lunch, left over salad, roasted cauliflower steak and tofu. Lots of garlic, ginger and chilli to warm it up and fight off another cold 😞

4 comments,0 shares,4 likes
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pincess
over 2 years

Thanks 👍

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Madeleine Shaw
over 2 years

Yummy xx

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gailcymraeg
over 2 years

I tend to marinade it overnight or for couple of hours at least otherwise it can be tasteless, I use tamari, ginger, chilli, garlic, and sesame seeds, sometimes adding sesame oil and honey , just stir fried in coco oil.

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pincess
over 2 years

That looks fab. How do you cook tofu? I want to try it. X