Just made my own nuttela from hazelnuts, cacao powder and maple syrup. it's better that the real thing!!!!

9 comments,0 shares,11 likes
Lynn Watkinson
over 3 years

Am going to put it in the Nutella jar and fool the kids!!!

Lynn Watkinson
over 3 years

Thanks for sharing recipe 😘

Madeleine Shaw
over 3 years

I love homemade Nutella xx

sabwade83
over 3 years

Thanks for sharing 👍

layal
over 3 years

Oooh! Sounds amazing thanks for sharing!

pincess
over 3 years

Mmmm....

nicolou
over 3 years

it's a Deliciously Ella recipe. I halfed the recipe for mine!

Ingredients
- 2 cups of hazelnuts
- 1/2 a cup of water
- 1/2 a cup of maple syrup
- 3 tablespoons of raw cacao powder

Method
Bake the hazelnuts at 180C for about ten minutes, then take them out of the oven and allow them to cool.

Once cool place them in a food processor and blend for about ten minutes, until they totally break down. Then add the maple syrup and cacao and blend again, before gradually pouring in the water – it’s important that the first three are properly mixed before you add the water though as you may not need it all.

Lynn Watkinson
over 3 years

What quantities did you use in this master piece- am a big Nutella fan!!!