Has anyone prepared turmeric milk in advanced? It made a batch for the week? Would love to do this as would save time and washing up!

2 comments,0 shares,2 likes
MrsHelenT
over 3 years

Oooh good idea!

Madeleine Shaw
over 3 years

That's a great idea, maybe every 2-3 days as the fresh ginger might go off? X